The blackberry PYO season starts at the end of June and runs until the middle of October with peak picking in August and September.
We grow a variety called Helen. They have large fruit and exceptional flavour, sweeter than hedgerow blackberries and very few pips. Must be tried!
Blackberries partner beautifully with apples to make fabulous pies and crumbles. They are great for jams and summer puddings and can even be used as an accompaniment with gamey meat.
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Our customers told us...
“Everything is very well organised at Sharnfold. The meat is very good and we get lovely fresh vegetables. Free parking is really useful too.”
Mr & Mrs Watt